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Thursday, May 25, 2006 

Marinade for Steak

This is a staple here in the summer! It gets raves whenever we make it for guests :)

This is scaled for 8 steaks, so play with the proportions if you're making less.


1 cup vegetable oil
1/2 cup soya sauce
1/3 cup red wine vinegar
1/4 cup fresh lemon juice
3 Tbsp Worcestershire sauce (just don't ask me to pronounce it)
1 Tbsp freshly ground black pepper
2 Tbsp Dijon mustard
1 onion, sliced
2 cloves garlic, minced


Mix together well, and use on your favourite meat. The longer you can marinade it, the better it gets. 24 hours of soaking is heavenly!

MMMMMMMMM steak! If you have yet to try steak at Angella's house then you haven't lived. I don't even like red meat and I can't get enough of the stuff!!!!!!!1

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